They wanted to simplify and have something much more standard [such as] Chardonnay and Pinot Noir, which are noble grapes.”.

Bring to a boil; reduce heat to medium, and add reserved pasta and cooking liquid.Stir until sauce clings to pasta, about 2 minutes.

Remove from heat, and stir in basil.Serve with grated Parmesan and additional basil, as desired.. About this recipe.This fast and simple dish features penne, meaning “quills,” a reference to the tapered ends of the pasta shape that resemble a quill pen and hold sauce like the pen holds ink.

We balance hot Calabrian chiles with honey in the all’arrabiata sauce — they also amplify the sweetness of the tomatoes.. 26 Fast Pasta Recipes to Make ASAP.What is all’arrabiata sauce?.

means “angry” in Italian and refers to the fiery kick from crushed red pepper that is traditionally used to make this Roman tomato sauce.

The sauce comes together with just a small handful of simple ingredients including garlic, olive oil, and tomatoes.Dark soy sauce is the thicker, less salty and slightly sweeter cousin to light soy sauce, which is saltier and thinner.

In addition to adding a touch of sweetness, dark soy sauce adds a dark color to the final dish.Look for it in Asian grocery stores or substitute it with light soy sauce that has a touch of molasses and sugar added to the mix.. 7 Classic Spice Blends You Should Use More Often.

Notes from the Food & Wine Test Kitchen.Use any leftover braising liquid to season a stir fry or as a sauce for braising chicken.. Make ahead.