It's really delicious.

about us and our editorial process.Lancaster, Pennsylvania.Dani Shaub was a finalist in Food & Wine's first Ultimate Kid Cooks competition.

Her recipe for Easy Chicken Fajitas delighted and impressed the editors and was featured in the August 2007 issue of the magazine..She may not have been allowed to pick up a chef's knife, but Dani Shaub already demonstrated her culinary skills and food knowledge by the age of 8 cooking beside her mom.Her creativity and talent captured the attention of Food & Wine's editors, landing Dani in a group of four finalists.

For her Easy Chicken Fajitas, Dani used the ingredient list from a package of fajita seasoning mix as the springboard for crafting her winning recipe.. About Food & Wine.about us and our editorial process.Sarah’s love of food and photography grew during her time as a vegetable farmer on Virginia’s Eastern Shore.

After moving to Brooklyn over a decade ago, she began freelancing as a content creator and photographer, and in 2017, she accepted her first in-house position.

She has since worked for a variety of commercial and editorial brands, including Milk Bar and Food & Wine, and is now an art director for Simply Recipes.. About Food & Wine.Edible flowers, for garnish (optional).

Lightly coat a 9-inch springform pan with cooking spray.Line the bottom and sides of the pan with a large piece of plastic wrap.

Repeat with a second layer of plastic wrap, forming a "cross" with the first layer of plastic wrap so that all sides are evenly covered.In a food processor, grind 10 Maria cookies to form coarse crumbs; set cookie crumbs aside..